MENU ADDIS

(minimum 2 people Fr. 55.- per person)

STARTER

SAMBUSA – 2 pieces (meat or vegetarian)

or

DENESH SALAD
Main

1st course

KITFO (Ethiopian Tartar – Beef)

or

ASA TIBS (fish)
2nd course
DORO WET (chicken)

or

DORO ALECHA (chicken)

3rd course

TIBS KULWA LAMB
Accompaniments
YATKELT WET (Vegetables)

and
ALECHA
Drink

1/2 btl South African wine – for 2 pers.

And finally,
Traditional Coffee or Tea